Hi, I’m Eva Ballarín,
Industry expert. Trends, innovation and strategy independent researcher & analyst in tourism, hospitality and restaurants. International Consultant and Speaker, with more than 150 keynotes (online & offline). Founder and Director of HorecaSpeakers, the first divulgation platform for hospitality in Spanish. Teacher of Strategy at business schools. Author of the Manual para Neo Hosteleros Valientes (with more than 20,000 direct downloads). Ahead of Tourism Leaders Lobby: I’m the creator & director of the online formats Lobby Live & OnAir Night Flight (divulgation, analysis and entertainment). Collaborator at The Valley. Basque Culinary Center LABe expert. Director of the HIP Congress (2017, 2018, 2019, 2020 & 2021), the largest Horeca congress in Europe. Considered one of the most influential women in tourism (Sergestur 2020) and of the Spanish Gastronomy (Traveler 2020, Directo al Paladar 2017).
My numbers
30
years of experience in the sector
150
conferences Online & Offline
350
hours of training
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It’s all about…
‘We are ladies and gentleman, serving ladies and gentleman’ César Ritz.
It’s all about…
‘We are ladies and gentleman, serving ladies and gentleman’ César Ritz.
Introducing Eva
I conduct workshops (on&off), offer strategic consultancy, enjoy speaking and lecturing and publish articles in different media (Excelencias Gourmet, Morrofino).
After 30 years as an horeca professional, i have joined several design, development and management hospitality teams for private organizations and public institutions in Europe, Africa and Latam.
6 years ago I launched this website, evaballarin.com, full of practical tips for entrepreneurs and personal opinion articles. With more than 800 articles published has become a benchmark for the sector b. Here you will find Innovation, Strategy, Analysis and Trends.
Introducing Eva
I conduct workshops (on&off), offer strategic consultancy, enjoy speaking and lecturing and publish articles in different media (Excelencias Gourmet, Morrofino).
After 30 years as an horeca professional, i have joined several design, development and management hospitality teams for private organizations and public institutions in Europe, Africa and Latam.
6 years ago I launched this website, evaballarin.com, full of practical tips for entrepreneurs and personal opinion articles. With more than 800 articles published has become a benchmark for the sector b. Here you will find Innovation, Strategy, Analysis and Trends.
#EvaLoves…
#DeliveryNative #Gastrodiplomacia #ActivismoGastronomico #HorecaDIGITAL #ArmadaGastronomica #Storylistening #VeryInspiringProfessionals #InspiringPeople #Gamechangers #RSCgeneration #Futuroscope #EvaLovesFuture #WOW #H2H #DigitalTransformation #RestaurantTrends #Branding #strategicthinking #digitalpeople #bestpractices #circulareconomy #PeopleProductPlanet #trends #marketing #ConsumerTrends #gastronomy #HospitalityTrends #frontofthehouse #foodtechnology #foodondemand #plantbased #trashcooking #robolution #SeniorityPower #HealthyisthenewSexy #LiderarSinMiedo
#EvaLoves…
#DeliveryNative #Gastrodiplomacia #ActivismoGastronomico #HorecaDIGITAL #ArmadaGastronomica #Storylistening #VeryInspiringProfessionals #InspiringPeople #Gamechangers #RSCgeneration #Futuroscope #EvaLovesFuture #WOW #H2H #DigitalTransformation #RestaurantTrends #Branding #strategicthinking #digitalpeople #bestpractices #circulareconomy #PeopleProductPlanet #trends #marketing #ConsumerTrends #gastronomy #HospitalityTrends #frontofthehouse #foodtechnology #foodondemand #plantbased #trashcooking #robolution #SeniorityPower #HealthyisthenewSexy #LiderarSinMiedo
Top Keynotes
